AMINI, AISYAH (2020) PEMANFAATAN KACANG KEDELAI (Glycine max L Merr) SEBAGAI MEDIA MODIFIKASI EMBA (Eosin Methylene Blue Agar) UNTUK PERTUMBUHAN BAKTERI Escherichia coli. Diploma thesis, Poltekkes Kemenkes Surabaya.
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Item Type: | Thesis (Diploma) |
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Contributors: | Contribution Contributor NIDN/NIDK UNSPECIFIED Suliati, Suliati 4005096401 |
Additional Information: | 12KTI2020004 |
Uncontrolled Keywords: | Media modifikasi, Kacang Kedelai (Glycine max L. Merr), Eosin Methylene Blue Agar, Escherichia coli. |
Subjects: | Q Science > QR Microbiology |
Divisions: | Poltekkes Kemenkes Surabaya > Jurusan Analis Kesehatan > Program Studi DIII Teknologi Laboratorium Medis |
Depositing User: | Noer Amelia |
Date Deposited: | 23 Nov 2021 07:16 |
Last Modified: | 04 Apr 2023 01:49 |
URI: | http://repo.poltekkesdepkes-sby.ac.id/id/eprint/3369 |
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