LAMA PERENDAMAN TAHU PUTIH DAN TAHU KUNING DALAM AIR TERHADAP KADAR FORMALIN

FARIS, MOH. AFIFI (2020) LAMA PERENDAMAN TAHU PUTIH DAN TAHU KUNING DALAM AIR TERHADAP KADAR FORMALIN. Skripsi thesis, Poltekkes Kemenkes Surabaya.

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Item Type: Thesis (Skripsi)
Contributors:
Contribution
Contributor
NIDN/NIDK
UNSPECIFIED
Lestari, Indah
UNSPECIFIED
UNSPECIFIED
Rahayuningsih, Christ Kartika
UNSPECIFIED
UNSPECIFIED
Arifin, Syamsul
UNSPECIFIED
Additional Information: 12SKRAJ2020035
Uncontrolled Keywords: Kadar Formalin, Tahu Putih, Tahu Kuning,SpektrofotometerUV-Vis
Subjects: Q Science > QR Microbiology
Divisions: Poltekkes Kemenkes Surabaya > Jurusan Analis Kesehatan > Program Studi Sarjana Terapan Teknologi Laboratorium Medis
Depositing User: Noer Amelia
Date Deposited: 23 Nov 2021 01:40
Last Modified: 23 Nov 2021 01:40
URI: http://repo.poltekkesdepkes-sby.ac.id/id/eprint/3308

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