Items where Author is "PRIHASTINI, LILIS"

Article

IRAWAN, DJOKO WINDU PURNA and PRIHASTINI, LILIS and INDRASWATI, DENOK and HANDAYATI, ANIK (2021) Comparison of Organoleptic Aspects and Germs Between Healthy Broiler Chicken Meat with Raised Broiler Chicken Meat (Syringe Meat or Wet Meat). SCIENTIFIC JOURNAL OF HEALTH SCIENCE, 2 (12). pp. 8-15. ISSN 2676-279X

HENDRARINATA, FRIDA and INDRASWATI, DENOK and IRAWAN, DJOKO WINDU PURNA and PRIHASTINI, LILIS (2019) Comparison of The Organoleptic Aspects and The Number of Germs Between Healthy Broiler Chicken Meat and Injected Broiler Chicken Meat. DAMA ACADEMIC SCHOLARLY JOURNAL OF RESEARCHERS, MARET. ISSN 2343–6743

INDRASWATI, DENOK and IRAWAN, DJOKO WINDU PURNA and PRIHASTINI, LILIS (2018) Analysis of Risk Factors of Quality of Snacks Food Sold in Town Squares of Magetan, Ngawi, Ponorogo and Madiun. HEALTH NOTIONS, 2 (2). pp. 221-229. ISSN 2580-4936

Other

IRAWAN, DJOKO WINDU PURNA and INDRASWARI, DENOK and PRIHASTINI, LILIS (2021) SERTIFIKAT HAKI Laporan penelitian "Perbandingan Aspek Organoleptik Dan Angka Kuman Antara Daging Ayam Broiler Sehat Dengan Daging Ayam Broiler Glonggongan". Poltekkes Kemenkes Surabaya, Surabaya.