Items where Author is "HANDAYATI, ANIK"

IRAWAN, DJOKO WINDU PURNA and PRIHASTINI, LILIS and INDRASWATI, DENOK and HANDAYATI, ANIK (2021) Comparison of Organoleptic Aspects and Germs Between Healthy Broiler Chicken Meat with Raised Broiler Chicken Meat (Syringe Meat or Wet Meat). SCIENTIFIC JOURNAL OF HEALTH SCIENCE, 2 (12). pp. 8-15. ISSN 2676-279X