PENGGUNAAN ASAM JAWA (Tamarindus indica l.) TERHADAP KADAR TIMBAL PADA RAMBUT PEDAGANG ASONGAN DI TERMINAL PURABAYA JAWA TIMUR SECARA IN VITRO

RAHMAWATI, AULIA (2020) PENGGUNAAN ASAM JAWA (Tamarindus indica l.) TERHADAP KADAR TIMBAL PADA RAMBUT PEDAGANG ASONGAN DI TERMINAL PURABAYA JAWA TIMUR SECARA IN VITRO. Diploma thesis, Poltekkes Kemenkes Surabaya.

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Item Type: Thesis (Diploma)
Contributors:
Contribution
Contributor
NIDN/NIDK
UNSPECIFIED
Lestari, Indah
UNSPECIFIED
UNSPECIFIED
Rahayuningsih, Christ Kartika
UNSPECIFIED
UNSPECIFIED
Mutiarawati, Diah Titik
UNSPECIFIED
Additional Information: 12KTI2020017
Uncontrolled Keywords: Timbal (Pb), Rambut, Asam Jawa (Tamarindus indica L.), konsentrasi perendaman
Subjects: Q Science > QR Microbiology
Divisions: Poltekkes Kemenkes Surabaya > Jurusan Analis Kesehatan > Program Studi DIII Teknologi Laboratorium Medis
Depositing User: Noer Amelia
Date Deposited: 23 Nov 2021 09:51
Last Modified: 23 Nov 2021 09:51
URI: http://repo.poltekkesdepkes-sby.ac.id/id/eprint/3387

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